We’re proud to announce that CACS Students are preferred in Malacañang Palace. Executive Chef Babes Austria is the current Executive Chef in the Malacañang Kitchen, is a graduate of CACS’ Professional Culinary Program. She is currently working along with other CACS graduates to feed the first family and the officials and guests who come to Malacañang daily for meetings and visits.

Her success makes the school proud.

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