Famous Chef, Traveler and Author Anthony Bourdain visited Cafe Ysabel for a sampling of traditional Filipino Cuisine. Ms. Judy Ann Santos (currently a student of the All-Asian Program at the Center for Asian Culinary Studies), along with Chef Gene Gonzalez, gave Chef Tony a delicious glimpse of fine Filipino cuisine.
After a long afternoon of sampling and cooking, our chefs, along with chef Tony and his crew ended the day with a Cocido dinner. We are very pleased to say that Chef Tony and his crew seemed to have enjoyed their meal and experience at Cafe Ysabel. We were truly honored to have them as our guests.
Cafe Ysabel shares Chef Gene’s vision of putting Philippine Cuisine in the world gastronomic map, and we thank Chef Tony and his crew for giving us the opportunity to show the world our creative and delicious dishes that make us proud to be Filipinos.
Chef Anthony Bourdain visited Cafe Ysabel and Chef Gene for an afternoon of Filipino Cuisine.
Sunday, October 26, 2008
Chef Anthony Bourdain visits Cafe Ysabel for a taste of Traditional Filipino Cuisine
