Actual shots from Chef Gene’s Professional Program classes at the CACS Annex.
photo by Joaquin Zamora
We are a culinary education and research facility whose goal is to provide our students with the best culinary education in the Philippines. We are dedicated to provide our students with the most effective classical and modern techniques, dynamic programs, continuous research and development and the Philippines’ best roster of culinary professionals to be their mentors. We are also committed to the pursuit of excellence in the quality and delivery of culinary arts training. The CACS method of learner-centered student education has enabled its graduates to obtain key positions in the food and beverage industry.
Welcome to the Center for Asian Culinary Studies!
CACS-Manila Program Tentative Opening Schedules
Professional Culinary & Pastry Arts
February 2012 MWF AM
Cooking & Baking Skills Program
February 17 MWF (Our fastest program!)
Chef Jill Sandique’s Intensive Bread Program
February 20-24
RECREATIONAL CLASSES (Click Here)
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Center for Asian Culinary Studies
2010 All Rights Reserved
More After Work Programs!
After launching our new after-work lifestyle programs,
we are happy to announce that these programs will
become mainstays in our schedule.
We will be offering more hands-on
Giannina Gonzalez, School Administrator
Want to know more about Chef Gene Gonzalez?
Check out his new website at
Are you a CACS Alumnus?
Be eligible for exclusive discounts and great deals with our partners at the Center for Asian Culinary Studies. Get the latest on job openings, job offerings, culinary tours and the latest buzz and events at CACS
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CACS releases it’s newest video of Chef Gene’s personal tour of CACS.
The Junior Chef
Skills Program!
Expose your child early to ensure his success in the world of cooking and baking with our fun, intensive and hands-on Junior Chefs’ Skills Program. Your child will learn camraderie, responsibility and most importantly, creativity and confidence in the kitchen! Enrollment now open! Limited Slots only. LEARN MORE
